Fried tofu with your choice of lemongrass and chilies oil sauce, scallion oil sauce, and Hong Kong style salt

Two Golden fried quail with special marinade and butter sauce

Fresh mango, Vietnamese coriander, sweet peppers, and topped with fried shallots, peanuts dressed in special citrus fish sauce

Two fertilized Duck Egg (Balut) sauté in tamarind sauce topped with fried garlic and peanuts

Twice fried wings tossed in sweet, savory, and tangy fish sauce

Oyster grilled to perfection topped off with Vietnamese scallion fish sauce 6, topped off with peanuts and fried shallots

Grilled oyster topped with a house special cream cheese sauce

Grilled scallop with scallion fish sauce, quail egg, peanuts, and fried shallots

Rich, buttery bone marrow grilled until golden, topped with crispy shallots and fragrant scallion oil, served with Vietnamese breadsticks for dipping.

Crispy fried chicken feet tossed in a bold, savory lemongrass and chili sauce with aromatic Vietnamese spices.

Three Garlic snails grilled with our signature garlic butter sauce and green peppercorns.

All skewers are made with a special house marinated sauce with garlic, ginger, lemongrass, and five spices

All skewers are made with a special house marinated sauce with garlic, ginger, lemongrass, and five spices

All skewers are made with a special house marinated sauce with garlic, ginger, lemongrass, and five spices

All skewers are made with a special house marinated sauce with garlic, ginger, lemongrass, and five spices

Steamed Clams with savory fragrance lemongrass broth.

Steamed clams with Tom Yum flavor broth made with lemongrass, lime leaves, shallots, garlic, and other herbs and spices.

Escargot in a fragrant, creamy sweet-savory Coconut Sauce.

Spotted escargot coated in a rich, creamy, sweet salted egg yolk sauce with deep savory flavor.

Succulent Spotted escargot simmered in a luscious, buttery garlic sauce

Spotted escargot in a sweet-tangy tamarind sauce, finished with fragrant fried garlic

Succulent Canadian Whelk simmered in a luscious, buttery garlic sauce

Canadian Whelk in a sweet-tangy tamarind sauce, finished with fragrant fried garlic

Moon Snails in a sweet-tangy tamarind sauce, finished with fragrant fried garlic

Succulent moon snail simmered in a luscious, buttery garlic sauce

Jumping snails in Garlic Butter Sauce.

Golden fried whelk tossed with special aromatic dried shrimps Hong Kong style salt and pepper

Sizzling filet mignon cutlets served with fried eggs, onions, chicken liver pâté, beef hot dogs, special sauce and bread sticks

Stir-fried macaroni, filet mignon, Yu Choy, carrots, topped with a fried sunny side egg

Stir-fried ramen noodles w/filet mignon, Yu Choy, red onions, and carrots

Florida Lobster tossed with special aromatic Hong Kong style salt and pepper.

Crispy fried Florida lobster tossed in a sweet and tangy Vietnamese tamarind sauce, finished with aromatic garlic for a bold, savory flavor.

Fried Florida lobster tossed with stir fried ramen noodles in a rich, savory house sauce, packed with bold umami flavor.

Rice congee, fresh pacific coast oyster, red onions, cilantro, and Vietnamese coriander

Fragrant rice tossed with tender crab meat, eggs, scallions, crispy rice, and savory Vietnamese seasonings for a rich, flavorful finish.

Fried Florida lobster tossed in a rich, savory house sauce, packed with bold umami flavor.

A popular, refreshing Vietnamese beverage known for its sweet, sour, and tangy flavor

Two breadsticks cut into several pieces.

Includes Egg

A side of ramen noodles tossed in Garlic Butter sauce.